Journal
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Why people have red food and drinks to celebrate Juneteenth.
Two West African plants create that popular Juneteenth red color: kola and hibiscus. Kolas were used as snacks or as a refreshment, while hibiscus flowers were used to make tea and treat colds.
Nowadays, red velvet cakes, watermelon and red drinks like Brooklyn Brewed Sorrel have become a staple and a famous symbol of Juneteenth.
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From Bright Idea to Inspiring Possibility 💡 : Creating a non-alcoholic drink
Brooklyn Brewed Sorrel was also once an idea, in fact, a brilliant one. Our CEO, Nzinga Knight, loved the idea of sharing her bright idea based on a family recipe with over 400 years of Caribbean heritage with the world. -
Customer Review: A sip creating travel memories last forever
We associate the taste and smell of certain foods and drinks with memories. According to Susan Whitborne, professor of psychological and brain sci... -
Celebrate Women's Day!
Did you know that not very long ago if a woman worked in the few jobs available to her then her entire paycheck went directly to her husband? And ... -
Black History Month Salute #1 to Robert Frederick Smith
During Black History Month, we want to recognize the incredible achievements of our community and our modern change-makers who set an amazing examp... -
The Top Selling mocktail mixer in Coffee Uplifts People / CUP
There are a number of twists, mixers, and recipes our buyers discover and invent using Brooklyn Brewed Sorrel. Its botanical, herbal, and spicy ing... -
The main ingredient of Brooklyn Brewed Sorrel
The drink "Sorrel" happens to be named after the main ingredient- a beautiful red flower that looks more like a rose 🌹 when whole and is actually a... -
Umoja brings us together. Happy Kwanzaa! ❤️🖤💚 + Our celebration at Apollo Theatre
Kwanzaa is here and it's Day 1- Umoja= Unity. Here's how we're celebrating today and at The Apollo Theatre with a walk down memory lane. -
VOGUE's Nonalcoholic Mocktail Recipe
INGREDIENTS 1 oz of Brooklyn Brewed Sorrel 2 ounces of Kin Euphorics 1 tbsp of cherry simple syrup Fizzy water Fresh cherries and herbs for g... -
The Cherry Infusion Recipe (aka simple syrup) for Mocktails and Cocktails
To elevate your mixing game create this cherry simple syrup/ infusion to create the Brooklyn Brewed Sorrel mixer featured in the Vogue September issue. -
We Gather Together Sober!
Fun and alcohol all too often go hand in hand, and this is especially the case for weddings, holiday parties, events, and occasional gatherings. Wh... -
What we ate + drank in Trinidad & Tobago 🇹🇹
I grew up Caribbean-American in a very Caribbean neighborhood in Brooklyn, where I was able to enjoy some of the best Caribbean food in all of America. In Trinidad, we truly had our pic! During this visit it’s been interesting to notice the small nuances of differences in food from one chef to the next.
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