Journal
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Our mocktail is back at the Coffee & Tea Festival!
Feels like 2019 again! We're pleased to announce that we will be joining NYC Coffee & Tea Festival again! Mark your calendar and come... -
Visit us at our new Nordstrom NYC location!
We're taking the main stage with this new collaboration. Starting Feb. 14th to Mar. 6th, Brooklyn Brewed Sorrel will have its own shop at Nordst... -
Your Next Conversation Starter
Question: Are we not adults?Of course we are! And we're making the adult decision to take care of our bodies and celebrate while sober.After all th... -
Angela came back for more!
It's the good taste and loyalty for us! It’s no secret that long waits frustrate almost everybody- Angela purchased a bottle at first and had... -
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Cheese Lovers, today is your day!
If you are a cheese lover, then this day is specially created for you! -
Sorrel and Cheese, please?
Learn how Caribbean Nonalcoholic Sorrel Mocktail and cocktail beverage that tastes better than wine matches many savory cheeses perfectly. -
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Thanks for this reminder Martin!
Who in your life do you share your hopes and dreams with?Read the wonderful moment shared with us by our customer Sherry and Gina. -
Kwanzaa Day 6: Kuumba (Creativity) 97% there!
It’s the sixth day of Kwanzaa, the day of Kuumba (Creativity). This principle motivates us to always do as much as we can to leave our community more beautiful and beneficial than we inherited it.
For those who don’t know, I began my creative journey in entrepreneurship as a Fashion designer. Back when I'd just graduated college I had no idea that my training in fashion would help me years later...
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Dry January Challenge for 2022 begins!
And so dry January begins, are you drinking less or taking a break from alcohol? Dry January calls for dun mocktails. We got you covered! Read more. -
We're closing the gap on Day 4 of Kwanzaa with this challenge!
We have two things going on in the last days of 2021- a challenge and an opportunity. We set a goal this year to have our first multiple 6-figure revenue year and serve 3000 customers and we're currently 95% there. This year, we went from the production of 200 gallons each production to 800 gallons every two months. We also went from serving 884 online customers to 2662 in 2021 and counting.
We began this 4-days challenge to close the gap yesterday and it's...
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