The Heritage Behind Brooklyn Brewed Sorrel
The Story of Brooklyn Brewed Sorrel
The story of Brooklyn Brewed Sorrel began long before the first bottle. It started in a Trinidad kitchen, where holiday gatherings meant music, laughter, and the scent of sorrel brewing on the stove.
When I moved back home to East Flatbush Brooklyn, that same scent became my anchor. What began as a batch to share with friends turned into a movement- a way to bring Caribbean flavor and craftsmanship into modern celebrations.
Today, every bottle still follows our family’s generations-old process: slow-brewed, lightly sweetened, alcohol-free, and full of real ingredients sourced from trusted Caribbean farms.
That connection to home is what makes our sorrel special. It’s not mass-produced—it’s crafted with intention and memory.
Learn More About Sorrel & Its Roots
Discover more about the roots of sorrel in Caribbean culture from NPR: The Christmas drink flavored with Black culture and visit our About Us page for a peek behind the brew.
Why Brooklyn Brewed Sorrel Is Special
- Slow-brewed with care using traditional Caribbean methods.
- Lightly sweetened and completely alcohol-free.
- Ingredients sourced directly from trusted Caribbean farms.
- Each bottle is a celebration of heritage, memory, and flavor.
Whether as a gift, a holiday table staple, or a flavorful everyday beverage, Brooklyn Brewed Sorrel brings a taste of home to every sip.
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Never miss a toast with our authentic nonalcoholic Caribbean mocktail!
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"I ordered a large bottle just to give it a try. Needless to say, it was gone in a matter of days... and I didn't share with anyone! I placed another order, this time for several bottles so now I don't have to worry about running out. Love it! Darlene E. |
" I placed my order and it was received in two days, along with a thank you email. Great customer service and an amazing product. Congratulations and praying for your continued success. Keep up the great work. Michelle A. |
