Brooklyn Brewed Sorrel + rosemary infused expertly crafted mocktail mixer recipe 📒🍹
We learned this from the chefs at the famous Wolf restaurant at Nordstrom.
Brooklyn Brewed Sorrel Rosemary Mocktail
- 1 oz Rosemary simple syrup (see recipe below directions)
- 1 oz Brooklyn Brewed Sorrel
- 3/4 oz lemon juice
- 3 oz club soda
In a glass, pour 1oz of Rosemary syrup, 1 oz of Brooklyn Brewed Sorrel, 3/4 oz of lemon juice, ice cubes, and 3 oz club soda. Garnish with a sprig of rosemary if desired.
In a saucepan, put 1 cup of water and 1 cup of sugar and dissolve it over medium heat. Once the sugar has dissolved, add 3 sprigs of rosemary and let it cool.
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