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Transform Thanksgiving Leftovers Into Festive Sorrel Drinks

Your Thanksgiving feast doesn’t have to end with the last bite. Brooklyn Brewed Sorrel can turn leftovers into vibrant, festive drinks that keep the celebration going—alcohol-free and full of bold flavor.

  • 🥧
    Pumpkin Pie Sorrel Float: Blend a small slice of leftover pumpkin pie with chilled sorrel and a splash of milk or coconut milk for a creamy, festive treat.
  • A glass with reddish sorrel drink topped with a small dollop of pumpkin pie cream or blended pumpkin.
  • 🦃
    Cranberry Turkey Punch: Mix leftover cranberry sauce with sorrel, sparkling water, and a squeeze of orange for a tart and refreshing punch.
  • 🍠
    Sweet Potato Sorrel Smash: Mash leftover roasted sweet potatoes, mix with sorrel, a dash of cinnamon, and ice for a cozy, naturally sweet drink.

A short tumbler with reddish sorrel, mashed sweet potato swirled in, and a cinnamon stick.

These creative twists not only make use of leftovers but also bring a fun, colorful addition to your holiday table. Share, sip, and celebrate without the alcohol.

For more inspiration, check out our Holiday Recipe Collection and see how sorrel can elevate every festive occasion.

Get the Recipes →




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